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Cow skin, known as Ponmo/Kpomo, is a beloved delicacy across Nigerian and African cuisine. High in collagen protein, it’s more than just flavorful — it supports healthy skin, joints, and bones. Smoked and dried for a rich, earthy taste, our cow skin is an essential ingredient for stews, soups, and traditional dishes.
We offer two authentic varieties:
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Ijebu Kpomo – thinner, often crispier, great for pepper soup & stews.
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Royal Kpomo – thicker, softer, premium cut, perfect for special dishes.
Prepared with care and ready to be rehydrated and cooked, it’s a must-have for authentic African meals.
Highlights:
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High in collagen protein, nutritious & satisfying
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Smoked and dried for deep, authentic flavor
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Essential for stews, soups, and African delicacies
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Available in Ijebu (thinner) and Royal (thicker) cuts
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Net Weight: 1 lb (approx. 454 g)
Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.
We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.