Rajah Bay Leaves - Seasoning

Rajah Bay Leaves

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Brand:Rajah

Description

Rajah Bay Leaves is a carefully crafted seasoning blend designed to bring authentic flavour to your cooking.

Season meats, fish, and vegetables before cooking.

Gluten-free
Bay is a background spice — you notice it when it is missing rather than when it is there. Dried leaves are stronger than fresh and release slowly, which is why they belong in things that cook for a long time.
Dried bay leaves.
Drop one or two whole into stews, soups, rice and stock at the start, and take them out before serving. They do not soften, and a whole bay leaf is unpleasant to bite into. More than two or three in a pot turns medicinal.
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