Description
Ghana Taste Jar Banku Mix is a premium West African pantry staple. Perfect for traditional cooking and nutritious meals, this ingredient brings authentic flavor and nutrition to your kitchen. Sourced for quality from trusted West African suppliers.
Gluten-freeNo-preservativesVegan
Banku is one of Ghana's most beloved staple foods — a fermented corn and cassava dough that's smooth, tangy, and perfect for pairing with soups, stews, and grilled tilapia. This convenient mix takes the guesswork out of achieving the perfect banku consistency.
Fermented corn flour, cassava flour
Mix banku flour with water to form a smooth paste. Cook over medium heat, stirring continuously with a wooden spatula for 20-30 minutes until smooth and firm. Form into balls. Serve with okra soup, tilapia and pepper sauce, or any Ghanaian soup.
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