Home Taste Corn Dough

Name: Home Taste Corn Dough
Brand: Home Taste
SKU: FLR-CPP-002
Availability: OutOfStock

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Description

Home Taste Corn Dough is a premium West African pantry staple. Perfect for traditional cooking and nutritious meals, this ingredient brings authentic flavor and nutrition to your kitchen. Sourced for quality from trusted West African suppliers.

Gluten-freeVegan

Corn dough (kenkey dough) is the essential base for making kenkey — one of Ghana's most iconic fermented foods. The fermentation process gives kenkey its characteristic tangy flavor that Ghanaians love. Whether served with fried fish and hot pepper, or alongside a rich tomato stew, kenkey is the ultimate Ghanaian comfort food that connects people to their roots.

Fermented corn dough (Zea mays), water.

For kenkey: Divide corn dough into portions. Wrap each portion in corn husks or banana leaves, tying securely. Boil in water for 2-3 hours until firm. Serve with fried fish, ground pepper sauce (shito), and sliced onions and tomatoes. Can also be used as a base for banku when mixed with cassava dough.

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