Home Taste Achi

Name: Home Taste Achi
Brand: Home Taste
SKU: DLH-ODI-003
Availability: OutOfStock

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Description

Home Taste Achi is a premium West African ingredient. Perfect for traditional soups, stews, and medicinal preparations, this dried ingredient brings authentic flavor and nutrition to traditional dishes. Essential for authentic West African cooking.

Gluten-freeNo-preservativesVegan

Achi is a traditional Igbo thickener made from the seeds of the Brachystegia tree, used to give soups a rich, creamy consistency. In Igbo cuisine, achi is the preferred thickener for Oha Soup, Nsala (White Soup), and Bitter Leaf Soup. It produces a lighter, more delicate texture than cocoyam or ede, allowing the flavours of the soup to shine.

100% ground achi seeds (Brachystegia eurycoma)

Mix 2-3 tablespoons of achi powder with a small amount of water to form a smooth paste. Add to soup while stirring to avoid lumps. Cook for 10-15 minutes to allow thickening. Use in Oha Soup, Nsala (White Soup), Bitter Leaf Soup, and Banga Soup. Adjust quantity for desired thickness.

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