Sign up today and we'll send you a 10% discount code towards your first purchase.
Aani Golden Sella Basmati Rice
Price
Regular price
$788
Regular price
Sale price
$788
Save $-7.88
/
Free shipping over $75
Hassle-free returns
100% authentic products
Secure payments
Low stock - 4 items left
Backordered, shipping soon
Description
Aani Golden Sella Basmati Rice is a staple West African ingredient perfect for everyday meals and cultural celebrations. Quality sourced for authentic flavor, this product connects you to traditional West African cuisine. A pantry essential for home cooks seeking genuine taste.
Gluten-freeHalalVegan
Long grain rice is the foundation of countless West African dishes. From the vibrant red of Nigerian Jollof to the fragrant Ghanaian Waakye, rice has become deeply woven into the fabric of everyday life across the continent. Basmati rice, with its distinctive aroma and fluffy, separated grains, has become the premium choice for special occasions and celebrations. A pot of perfectly cooked basmati rice, served alongside a rich stew, is the ultimate comfort food.
Ingredients
Golden Sella Basmati Rice (100% Basmati). Parboiled for enhanced nutrition and easy cooking. No additives.
Nutritional Info
Per 100g serving (dry):
Calories: 356 kcal
Protein: 8g
Fat: 0.8g
Carbohydrates: 78g
Fiber: 1.2g
Iron: 4% DV
Thiamin: 15% DV
Allergen Notice: None. Gluten-free. This product is free from all major allergens.
For Perfect Jollof Rice: Wash rice 3-4 times until water runs clear. Parboil for 5 minutes, drain. Add to your jollof sauce with stock. Cook covered on low heat for 30-40 minutes.
For Fried Rice: Cook rice the day before and refrigerate. Stir-fry with vegetables, shrimp, and seasonings.
For Coconut Rice: Cook rice in a mixture of coconut milk and water with salt and a pinch of sugar.
For Plain White Rice: Use a 1:1.5 rice-to-water ratio. Bring to boil, reduce to low, cover and cook for 15-18 minutes.
Tip: Always wash basmati rice thoroughly to remove excess starch for fluffy, separate grains.
