Home Taste Frozen Ngai-Ngai Sorrel

Name: Home Taste Frozen Ngai-Ngai Sorrel
Brand: Home Taste
SKU: FVL-FNS-002
Availability: OutOfStock

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Description

Home Taste Frozen Ngai-Ngai Sorrel brings fresh, authentic West African vegetables to your kitchen. Ideal for traditional soups, stews, and authentic preparations, these frozen ingredients maintain their nutritional value and authentic taste for traditional preparations. Sourced for quality and frozen at peak freshness.

Gluten-freeNo-preservativesVegan

Ngai-ngai (sorrel or Hibiscus sabdariffa leaves) is a tangy, sour leaf widely used in Central African cooking, particularly in Congolese cuisine. Not to be confused with the hibiscus flowers used for zobo drinks, these leaves add a distinctive tartness to soups and stews. In Kinshasa, ngai-ngai cooked with fish is an everyday comfort food.

100% frozen sorrel (ngai-ngai / Hibiscus sabdariffa) leaves

Thaw and cook in soups and stews for a tangy, sour flavour. Cook with smoked or fresh fish, palm oil, onions, and chilli. Can be combined with other leafy greens for a mixed vegetable stew. Serve with fufu, rice, or boiled cassava. Cook for 15-20 minutes until tender.

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Home Taste Frozen Ngai-Ngai Sorrel

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