Description
Made from firm green plantains for an extra-hearty crunch, then finished with chilli for a savory snack that eats more like a craving than a side. Less sweet, more bite.
If you're team green plantain, this is your bag.
Gluten-freeNo-preservativesVegan
Olu Olu Plantain Chips Green Chilli is a staple in West African households, forming the foundation of countless everyday meals and celebration dishes. Rice is the most widely consumed staple across West Africa and the Caribbean, central to iconic dishes like jollof rice, fried rice, and rice and peas.
100% rice (see packaging for variety details)
Rinse rice thoroughly. Cook in water (1:2 ratio) for 15-20 minutes until fluffy. Use for jollof rice, fried rice, plain boiled rice, and rice and stew. Excellent for absorbing stew and soup flavours.
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$4.78