Home Taste Jar Yam Flour

Yam flour (elubo) is the foundation of amala, one of Nigeria's most beloved swallows. In Yoruba cuisine, amala holds a place of deep cultural significance — it's the food of kings and elders, traditionally served with ewedu (jute leaf soup) and gbegiri (bean soup). The smooth, stretchy texture and earthy flavor of well-made amala from quality yam flour is a source of immense pride in Yoruba households.