Description
African Taste Whole Egusi is a premium West African ingredient. Perfect for traditional soups, stews, and medicinal preparations, this dried ingredient brings authentic flavor and nutrition to traditional dishes. Essential for authentic West African cooking.
Gluten-freeNo-preservatives
Whole egusi seeds for the cook who prefers to grind fresh — ensuring maximum flavour and richness. Many traditional cooks insist freshly ground egusi produces a superior soup with a more aromatic, nutty character.
100% whole melon seeds (Citrullus colocynthis)
Grind in a blender to desired consistency. Use in Egusi Soup with palm oil, leafy vegetables, and assorted proteins. Toast lightly before grinding for enhanced nutty flavour. Can also be roasted and eaten as a snack.
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