Home Taste Cornmeal Coarse - Maize & Semolina (image 1 of 3)

Home Taste Cornmeal Coarse - Maize & Semolina (image 2 of 3)

Home Taste Cornmeal Coarse - Maize & Semolina (image 3 of 3)

Home Taste Cornmeal Coarse

Name: Home Taste Cornmeal Coarse
Brand: Home Taste
SKU: MAZ-CMZ-002
Price: 9.99 USD
Availability: InStock

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Brand:Home Taste

Categories:Cornmeal & Maize, Maize & Semolina

Description

For tuwo masara: Bring water to a boil, gradually add cornmeal while stirring.

Store in a cool, dry place in an airtight container.

Gluten-freeNo-preservativesVegan

Coarse cornmeal is the backbone of many West African staple dishes. In Ghana, it's used to make kenkey and banku, while in Nigeria, it forms the base of tuwo masara (corn swallow) — a Northern Nigerian favorite. The coarse grind gives dishes a satisfying texture and rustic character that fine-milled corn cannot replicate. Across the African continent, corn has been a dietary cornerstone since it arrived from the Americas centuries ago.

100% ground yellow corn (Zea mays). Coarsely milled. No additives.

For tuwo masara: Bring water to a boil, gradually add cornmeal while stirring. Cook for 20 minutes until thick and smooth. For kenkey: Mix with water, allow to ferment for 2-3 days, then wrap in corn husks and boil. For porridge: Cook with water and milk, sweeten to taste. Also used for cornbread and polenta.