Beans & Bean Flour

19 products

Peeled beans are the starting point for two of West Africa's best-loved dishes: moi moi, the steamed savoury bean pudding, and akara, the fried bean fritters eaten at breakfast and sold on every street corner.

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19 products

Traditionally the skins are removed by soaking and rubbing the beans by hand. Peeled beans and bean flour skip that step entirely — blend or mix, season, and cook. We also stock honey beans, black-eyed beans and the other varieties that cook down into stews and porridges.

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