Home Taste Uziza Leaves
Home Taste Uziza Leaves
Home Taste Uziza Leaves
Home Taste Uziza Leaves

Home Taste Uziza Leaves

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Description

Home Taste Uziza Leaves is a premium West African ingredient. Perfect for traditional soups, stews, and medicinal preparations, this dried ingredient brings authentic flavor and nutrition to traditional dishes. Essential for authentic West African cooking.

Gluten-freeNo-preservativesVegan
Uziza leaves have a warm, peppery flavour that adds a unique spicy dimension to Nigerian soups. A relative of black pepper, uziza is essential in traditional Nsala (White Soup) and pepper soup, providing both heat and a distinctive aromatic quality. In Igbo culture, uziza is also associated with postpartum recovery, fed to new mothers to aid healing.
100% dried uziza (Piper guineense) leaves
Add dried leaves directly to soups in the last 5-10 minutes of cooking. Essential in Nsala (White Soup), pepper soup, and Ofe Nsala. Also adds warmth to Egusi and vegetable soups. Can be ground and used as a peppery seasoning. Use 2-3 tablespoons per pot of soup.
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